Monday, April 30, 2012

What's Cookin: Recipe for Chocolate Crinkle Cookies

Chocolate Crinkle Cookies!

These are probably the messiest cookies I've made yet for the kids at church.
I might be cleaning carpet after they're done!
  • 1 cup sugar
  • 2 eggs
  • 1/4 cup vegetable oil
  • 2 squares [1 ounce each] unsweetened chocolate, melted and cooled
  • 1 tsp vanilla extract
  • 1 cup all-purpose flour
  • 1 tsp baking powder
  • 1/4 tsp salt
  • Confectioner's sugar [powdered sugar

In large mixing bowl, combine the sugar, eggs, oil, chocolate and vanilla. Combine the flour, baking powder and salt; gradually add to sugar mixture and mix well.

Cover and refrigerate dough for at least 2 hours. Wish sugared hands, shape dough into 1-inch balls. Roll in confectioner's sugar. Place 2 inches apart on greased baking sheets. Bake at 350* for 10-12 minutes or until set. Remove to wire racks to cool.

Yield: About 2 dozen cookies 

Recipe from: The Taste of Home Cookbook


  1. Great cookies. I found you via the Real Housewives of Riverton Recipe Round up. I linked in a post about a retro dish called Coronation Chicken. Have a lovely week.

  2. These look super yummy. Thanks for sharing at I Made It! Monday. Can't wait to see what you link up this week.

  3. Oh, I remember these... they looked SO good!!!!


Please leave a thought or two!